Hairy Bikers braised beef, a glazed piece of feather blade in glossy red wine sauce with buttery mashed potato and tenderstem broccoli on a grey plate
Beef Main Courses

Hairy Bikers Braised Beef

The vegetables in this Hairy Bikers braised beef never reach the plate, because they become the sauce itself. Their Meat Feasts feather blade recipe serves 4 at around 650 calories in about 4 hours, with a low oven doing nearly all the work. Feather blade is the reason to trust this dish, since the book …

Hairy Bikers beef wellington slice with rare pink fillet inside golden puff pastry and a dark mushroom layer, Marsala sauce pooling beside wilted spinach on a grey plate
Beef Main Courses

Hairy Bikers Beef Wellington

Three herb pancakes hide inside this Hairy Bikers beef wellington recipe, and they are the entire secret. Their Perfect Pies showstopper wraps 900g of fillet, serving 6 at around 845 calories after 2 hours of work and a fridge rest. The book calls it an absolute feast and one of the best British dishes, though …

Hairy Bikers reuben sandwich cut in half and stacked, golden fried rye with melted Swiss cheese, salt beef and sauerkraut, cornichons on the plate
Beef Main Courses

Hairy Bikers Reuben Sandwich

The Hairy Bikers reuben sandwich is the one they call possibly the best sandwich in the world. They clearly meant it too, because the same sandwich appears in two of their books, serving 1 at around 800 calories in 20 minutes. Meat Feasts prints it as the Reuben, while British Classics calls it their salt …

Hairy Bikers beef rendang in a bowl with jasmine rice, chunks of slow-cooked beef in thick dark coconut sauce topped with toasted coconut flakes
Beef Main Courses

Hairy Bikers Beef Rendang

The lid never goes on this beef rendang from the Hairy Bikers, because the whole dish is a three-hour reduction. Chuck steak simmers slowly in coconut milk and a fresh spice paste until dark and glossy, so this Meat Feasts curry serves 6 at around 760 calories in about 3½ hours. That patience is what …