Hairy Bikers kedgeree on two grey plates, curried basmati rice with flakes of smoked haddock, quartered boiled eggs and peas
Main Courses

Hairy Bikers Kedgeree Recipe

The rice never touches plain water in Hairy Bikers kedgeree. The smoked haddock poaches in 500ml of water first, then that liquid is saved and the rice cooks in it. The recipe is in British Classics and feeds six at about 355 calories. They are blunt about what usually goes wrong, saying kedgeree is too …

Hairy Bikers risotto carbonara in a sage green bowl topped with crisp pancetta, grated Parmesan and black pepper
Main Courses

Hairy Bikers Risotto Carbonara

Hairy Bikers risotto carbonara is their own invention, not a traditional dish. It takes 300g of risotto rice, 150g of pancetta lardons, two egg yolks and Parmesan, and feeds four in about 40 minutes at roughly 600 calories. They own up to it in the book, calling it their genius idea of putting together the …

Hairy Bikers focaccia on a wire rack, golden and dimpled with olives and rosemary pressed into the top
Bakes

Hairy Bikers Focaccia Bread Recipe

Hairy Bikers focaccia bread has been published three times across their books, and the dough gets wetter each time. This is the Mediterranean Adventure version, made with 500g of strong white flour, 325ml of water and 10g of yeast, baked in a tin rather than on a tray. They explain why there is a new …