Hairy Bikers Main Courses

This rich, smoky Hairy Bikers slow cooker Spanish chicken is made with bone-in chicken thighs, chorizo, smoked paprika, and peppers. The chicken turns fall-apart tender after 6 hours on low, and the chorizo melts into a thick, deeply flavoured sauce. It serves 4 with just 20 minutes of hands-on prep. I make this on Sunday …

This Hairy Bikers toad in the hole is made with pork sausages, plain flour, eggs, whole milk, and beef dripping. The batter puffs up into a crispy, golden Yorkshire pudding that wraps around the sausages beautifully. Serves 4 and takes about 50 minutes from start to finish. I have been making this every Sunday through …

This Hairy Bikers paella is made with tender chicken thighs, crispy chorizo, smoked paprika, and rich chicken stock. It all cooks together in one pan for a meal that is packed with smoky, savoury flavour. Serves 8 and takes about 1 hour 15 minutes from start to finish. I love making this on a Saturday …

This spiced Mediterranean meatballs recipe is made with lean lamb or beef mince, cumin, paprika, fresh coriander, and a rich tomato and honey sauce. Known as kefta tagine, the meatballs are simmered in a Moroccan-style stew and topped with baked eggs for a comforting one-pot supper. Ready in 45 minutes and serves 4. I first …

This hearty Hairy Bikers Corned Beef Pie is made with corned beef, onions, celery, carrots, potatoes, tomato ketchup and a buttery homemade pastry crust. The result is a savory, comforting British pie with tender vegetables and rich meat filling—a perfect main course. It’s great for casual family dinners or picnics, cozy enough for winter evenings …

This hearty nut roast recipe is made with mixed nuts, sun-dried tomatoes, fresh herbs, grated carrot, and Gruyère cheese. The result is a moist, golden loaf that holds its shape and slices beautifully. It takes just 75 minutes from start to finish and serves 4 to 6 people. I make this every Christmas as the …

This hearty mince and dumplings recipe is made with lean beef mince, carrots, celery, tomatoes, and light herby suet dumplings. It is proper British comfort food that the whole family will love. Ready in about 1 hour and serves 6. I make this every time the weather turns cold. It was one of the first …

These Hairy Bikers meatballs in gravy are made with a mix of beef and pork mince, breadcrumbs, and dried herbs, simmered in a rich onion gravy with red wine and beef stock. The result is a proper comfort food supper that the whole family will love. This recipe makes 20 meatballs and serves 4, with …

This hearty Hairy Bikers Lamb Tagine is made with lean lamb leg, rich honey, warming spices like cumin and cinnamon, sweet apricots, and tender chickpeas. The result is a savory, aromatic, and deeply flavorful Moroccan-inspired stew that is perfect for a cozy weeknight dinner. This recipe makes a generous serving, enough to feed up to …

This hearty Hairy Bikers Hungarian Goulash is made with braising steak, sweet Hungarian paprika, onions, garlic, mixed peppers, tomato purée and beef stock. The result is a richly flavored, savory slow‑cooked stew with tender meat and vibrant vegetables—a perfect main course. It’s ideal for chilly evenings or weekend family dinners, with generous servings for 6 …